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Recipes Index
Chocolaty Poppers
Ingredients:
1/2 c Land O'Lakes Butter
10 1/2 oz Marshmallows, miniature
2 oz Semi sweet chocolate
1 c All purpose flour
1 ts Vanilla extract
1 c Salted peanuts
6 c Popcorn
Directions:
Combine butter, marshmallows and chocolate in a 2 quart saucepan. Cook over low heat, stirring
constantly, until melted and well blended. Remove from heat. Gradually add flour and salt, mixing
well. Stir in vanilla and peanuts. Pour over popcorn, mixing well. Press into well greased 13x9
inch pan. Bake at 350 degrees for 10 to 12 minutes. Cool; cut into bars. Dust with confectioners
sugar, if desired.
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